How to Make a Ginger Bug for Homemade Soda | The Fermentation Adventure
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2019-12-15に共有
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Get the full recipe on the website: fermentationadventure.com/how-to-make-a-ginger-bug…
How to make homemade ginger ale: • How to Make Homemade Ginger Ale Soda ...
Most Common Ginger Bug Questions Answered: • GINGER BUG & GINGER ALE Questions Ans...
More fermented drink videos: • Fermented Drinks (like Homemade Sodas...
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コメント (21)
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With your ginger bug starter culture, you're ready to make fermented drinks like homemade ginger ale (https://youtu.be/KsMUuMmKwps) and sodas (https://youtu.be/CtpM1ouPt8k). And if you're wondering how to maintain your ginger bug over the long term, this short video explains it all! (youtube.com/shorts/DjfHqZisQRs) Happy fermenting!
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Leaving the skin on the ginger is an important part of transforming this into a great probiotic
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Pro tip: the easiest way to peel ginger without wastage is by scraping the skin off with a normal stainless steel spoon. Works perfectly as long as the ginger’s not too dried up and shriveled
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Can we just take a moment to appreciate how much time, money, and effort Paul and Sarah put into their videos? Thank you so much, Paul and Sarah, for helping me make my ginger bug for my sassafras root beer and my kvass! ❤
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Very informative & love both your personalities & enthusiasm! New viewer & subscriber here: I’m looking forward to following your journey & learning to ferment for myself at home! As a formal educator of 9 years: I can say your teaching skills are top notch: easily accessible: clear: concise: & fun! I’m lucky to have you two as guides in the fermenting world!
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Thank you for this video! I’ve watched about a dozen others on making ginger beer/ginger bug and your video is by far the easiest to understand for someone like me whose never fermented anything!
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Great video! I agree with everything you said except distilled water. I have experimented with filtered, filtered then boiled, distilled and spring water. Spring water worked the best. Also grated ginger gave me the fastest results as the ginger once grated seemed to have released more if its enzymes.
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you guys are the cutest fermentation nerds ever! love yalls energy
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My fermenting journey started about two years ago and I just found your channel today. Thanks, YT suggestions!! 😁 I can’t believe as much as I love ginger ale, that I’ve never made a ginger bug, and homemade ginger ale. I started my ginger bug today. You both are fun to watch and I look forward to binge-watching your videos!
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Been watching for a while now. Love the content. That being said, the best tip you gave me has kept me from throwing away a cutting board! It would spin and slide, but now it works great! Thanks!!
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Seeing this video 3 years after its been uploaded, Thank you for the perfect explanation that even me, a teenager understood everything very well and now im starting my fermentation journey. I hope it works and thanks again!
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Thank you so much for all of your videos. I’ve always wanted to make a ginger bug and your videos gave me confidence. I have a passion for fermentation specially milk kefir and kombucha wish I have been making for over 6 years now. Your videos and explanations are the best. I never had a testing bottle before but I’m ready to try it out, that sounds like a super smart thing to do. Thanks again.
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Hey guys! Thank you so much for your ginger bug recipe video! I love your style and chilled vibe! You two are awesome! Thanks again!
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I've seen so many videos explaining the whole process and I was not able to fully understand untill I saw the whole process from the day to day that you did, great for those visual learners 😅
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Thank you so much for these great videos! I wanted to let you know that I followed all your instructions here for making a bug, as well as your video on making ginger ale and your 'easy soda' and they all turned out great! the only change I made was substituting Raw honey for sugar - it worked beautifully!
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I’m very intrigued. Looks pretty straightforward. I’m totally in-love with Ginger!
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you guys have the most amazing energy!! much love and health!
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You guys are wonderful! You take the time to answer every question! It happened again! This time I tried to make a ginger bug and it got slimy! I made a video of it, but I don't know how to get it in here to show you.
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I just started my first ginger bug today! I used honey instead of sugar, so we'll see how it goes. I can't wait! Thanks for your great videos!
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Most clear and simple explaination ever. Thank you! I'm going to start my ginger bug. 🍾
