Truth About Triglycerides

Published 2024-07-30
What if understanding cholesterol and triglycerides could dramatically improve your health? This episode is a thorough and in-depth discussion where Dr. Michael Koren sheds light on the intricate relationship between genetics, diet, and lipid levels across different ethnic groups. We'll explore why non-Hispanic whites and Mexican Americans are more prone to high triglycerides than non-Hispanic blacks and dive into the liver's pivotal role in lipid metabolism. Learn the significance of managing LDL cholesterol for high-risk patients and get insights into the ongoing challenges of raising HDL levels and the latest advancements in medications.

From practical strategies to lower cholesterol and triglycerides to understanding the impact of fasting for accurate measurements, this episode covers it all. Discover how lifestyle choices, diet, and even the timing of your blood tests can affect your lipid profile. We also delve into the benefits of fish oil and new pharmacological treatments like statins and PCSK9 inhibitors. Equip yourself with the knowledge to make informed health decisions and improve your cardiovascular well-being.

Talking Topics:
đź«€Understanding Cholesterol and Triglycerides
đź«€Lipids, Genetics, and Health Insights
đź«€Lowering Cholesterol and Triglycerides Accessibly
đź«€Understanding Triglycerides and Diet Impact
đź«€Triglycerides, HDL, and Heart Health
đź«€Omega-3s Impact on Triglycerides

This episode is a rebroadcast of a live event hosted at ENCORE Research Group on July 15, 2024.

Be a part of advancing science by participating in clinical research. - encoredocs.com/enrolling-studies/

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Music: Storyblocks - Corporate In

All Comments (17)
  • @JMK-vo8pv
    There are now AT LEAST 5 meta-analyses which confirm that dietary saturated fat does NOT contribute to atherosclerosis. This fact was also backed up by the cardiology journal, JACC, in 2020!:thanksdoc:
  • Thanks for the interesting lecture. However, let me clarify that the main cause of high triglycerides is carbohydrate consumption. Dr. Robert Atkins, for example, wrote about this a long time ago. Let me advise the respected doctor to reduce their consumption in his diet and lose a little more weight...
  • The last study i saw showed that 60% of heart attack victims have cholesterol less than 200. Dont need starins... need to drop the carbs to a more reasonable level.
  • @KenJackson_US
    It's a shame that doctors are trained to diagnose and prescribe instead of identifying the CAUSE of problems.
  • @antwha5526
    great presentation. However horrible signal to noise ratio; so much background sound
  • Dr.Michael Coren i was about to welcome your thought processing....educating us about triglycerides.....LDL.....HDL.....Cholesterol......Until i took a wholesome intake of your talk-lecture......to discover that in it THERE WAS NO MENTION OF THE ROLE OF STARCHES-CARBOHYDRATES AND MAINLY SUGAR!!!!! WHY???
  • What about that study with a cohort of 12.8 million people that found the optimal total cholesterol level was 180-280? It actually showed more cardiac events the lower patients went below 180. What is your opinion on this study?
  • @edwcnj1
    Statins are mycotoxins. Reducing the dose is not necessarily clearing this toxin from your blood and tissues.
  • @jimwilson5202
    The Statins business makes $20 billion dollars per year. Now we know that there are no studies that support the use of Statins .
  • @jeffrey4577
    Fish oil raises triglycerides but he didn't explain to that lol
  • The truth? Really? From you all? I’ll bet you are liars, but we will see.