Amazing Sourdough Bread Recipe
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Published 2022-09-06
RECIPE: preppykitchen.com/sourdough-bread/
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All Comments (21)
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I hope you read your comments. I spent a long time and many tears attempting to make sourdough bread. Then I found this video. I've been baking a loaf of bread every week, my husband and all my neighbors LOVE IT! THANK YOU!!! I've shared this video so many times I lost count. ❤
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Yes, please do a video on the complete process of doing a starter. Would definitely love to watch that.
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I've been on the sourdough experimental path for around 2 months. 2 months of failure. It's hard to fail over and over again. I haven't even made a "good" starter! I gave up. I was actually crying, and my husband found this video, he asked me to please not give up. THANK YOU!!! This recipe works! Even with my "sub par" starter! You've gained one more subscriber!
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You totally need your own TV Show. I love watching you. It doesn't matter what you are doing I just enjoy listening to you.
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Never delete this video!!! 5 stars my bread came out perfectly 😮 beautiful open crumb
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John, I made this bread, step by step, using the long process and all I can say is WOW! Best bread ever! My family has now demanded next week I bake 2 loafs. One loaf just is not enough! Best sourdough bread recipe ever. Thank you!
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Thank you for making this. I have learned a few things. First - there is no way I am ever making sourdough bread. But more importantly, I will forever have a new respect and appreciation for what went into making this stuff every time I buy it at the market.
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Thank you John Kanell! I have never made sourdough bread before and now I've made five loaves so far using your recipe and each one turned out exactly the way you showed! I am noticing that it is important to have a starter that is "hungry" for the best sour flavor. I live in a small canyon community, we share cooked and canned items, and your bread is a huge hit. 🤩
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Yes! Please do a video explaining, step by step, how you make the starter. You always explain things so well. You are a great teacher!
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Personally, I use apple juice to hydrate my starter instead of water. The sugar helps feed the yeast, and gives the bread a nice appley, tangy flavor that I enjoy.
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This sourdough recipe is amazing! Used a different recipe for my first loaf and it was not up to my standards so I tried this recipe and took all the long steps & I’m blown away with how great it turned out!! Thank you for teaching this process ❤
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For me, I don't know if it gets much better than that first slice into fresh made bread. The sound, the smell... it's just happiness for the senses! Thank you for this recipe John, I can't wait to try it!
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I, like so many others, started backing sourdough bread during CVD, but I still love watching people make it. Your video was perfect. I love that you told people about the option of baking same day or refrigerating the dough overnight. You covered every bit people need to know, verses having to gather bits and pieces from so many different videos. This video is a keeper - thank you,
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I love sourdough bread!! I believe Sourdough makes the absolute best grilled cheese sandwiches! And homemade croutons! This looks amazing, John!!
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Raise your hand if you come to John's videos when you're having a bad day and need some cheering up? ✋🖐️🖐️🖐️🖐️🖐️🖐️ Going to be attempting this recipe this week. He makes it look easy. Wish me luck 🤞
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Thank you so much!!! I just pulled my first ever loaf of sourdough out of the oven and it came out so delicious!! You are an angel!!
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Oh my heavens! I have been making bread for so many years and this was the best recipe and instructions I have ever seen. I am so obsessed with making bread now. I’ve made five loaves since I found your video three days ago thank you so much
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I really found your instructions it so easy to follow and I appreciate the step-by-step method that you have outlined. I have a real nice potent starter ready to stretch and fold.
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You have the best way of taking some of the stress that can go along with learning to make bread. I appreciate that. 💜
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There is nothing he can’t bake/cook. He is truly talented
