Every Good Cook Should Know This Recipe! Hubby Asks for it Everyday! Chicken Thighs Dinner in a Pan
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Published 2024-02-12
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Ingredients
6 chicken thighs
1 tsp complete seasoning
1/2 tsp pepper
1/2 tsp oregano
1/2 tbsp all purpose seasoning (low sodium)
1 tbsp olive oil
1 tbsp butter
salt to taste
baby potatoes
1 onion
1 large carrot
3-6 cloves garlic
rosemary
thyme
Sauce:
3 tbsp sweet chili sauce
3 tbsp soy sauce
1 tbsp dijon mustard
1 tbsp honey
1/4 tsp red chili flakes
pinch msg optional
1 tsp apple cider vinegar
2-3 tbsp water
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All Comments (21)
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I like the fact that you use butter AND olive oil. I think that combination is so much better than either one alone.
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I am a new subscriber a little because of the recipes but honestly recipes are all over the internet. I’m subscribing because of who you are😊 Your amazing vibes come straight through the screen😘
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Made this for lunch and was amazed the kids loved it! Thank you for giving simple instruction to those of us who are not masters in the kitchen!
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I made this for dinner and it was delicious. My daughter , who is a chef, said she would eat this more than once a week. Thank you for sharing.
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Can't go wrong with chicken thighs. The best part of the chicken in my opinion. Will always choose this option over dry breast meat. Yum! 2 thumbs up! 😊😊😊
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Looks amazing! One great tip I learned with chicken thighs, is cooking them skin side down for 4/5ths of the time and only turning them for the last few minutes. The crispiest, most golden skin possible.👌
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I made this for dinner this evening - a great success with the whole family. And bone-in chicken thighs are a pretty inexpensive meat. Always looking for an economical dinner for the family.
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That was fantastic I can't wait to try it . I'm going to add a avocado to my salad . That's a win win chicken dinner to me . 👍
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That looks absolutely DELICIOUS!!!!!!!!!!!!!! I love how you explain the entire cooking process.
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Excellent meal. You can't go wrong with chicken thighs and veggies
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We eat a lot of chicken in my house, besides ground beef, it's just less expensive. The chicken thighs look great, Thank you, Mis Camirra!! As far as this meal, I would do yellow ice or Spanish rice on the side, not really a big fan of potatoes, and I love me some good hot, rice. :)
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This looks so good!! I think you're right about the side needing to be fresh and light; it strikes a great balance with the punch of the chicken thighs.
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I think a good side of cornbread would be awesome with that meal. Thank you for sharing this. It looks absolutely delicious. I love your sense of humor. Good job.👏👏
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“Sometimes you know what you supposed to do and you know what you going to do today!” Preeeeeeeeeeeach
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I just took 6 chicken thighs out of the freezer and was looking for a new recipe. I’m making this one tomorrow and can’t wait for my family’s reaction . This looks delicious! Can’t believe I have all the ingredients on hand.
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This looks absolutely delicious and I want to compliment you on the beautiful colors of the meal when you plated it up! I’d give anything to taste that gravy. Yum.
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That sauce sounds good. I like to do cucumbers, sweet onions, & feta as a side for sweet or spicy dishes. Thanks.
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I can see from your video that you are a great cook. My mom and any grandma taught me how to cook. We always had fresh rosemary and fresh urbs growing in the garden. It makes everything taste so delicious. Thank you for the recipe. Can't wait to see more recipes from you.
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1st time viewer. Really impressive instructions. Looking forward to trying it out and the next video! You have a new subscriber.
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I just cooked this tonight and I must say that this was really good!! That sauce is 😍😋! I chopped up a sweet potato instead of a potato and added a red bell pepper to chop up as well. The sweet potato cooked in the sauce tastes amazing. Thanks for this recipe. 🤗
