Idli: Learn Ragi Idli Preparation in 2 Minutes! 😊

Published 2023-08-11

Sharing how to make Idli (Ragi Idli) in 3 simple steps. Learned from my masterchef #wife 😊

You can prepare using any other millet flour!

Ingredients: ratio (1:4)
1 Cup: Urid Dal
4 Cups: (1 Cup Idli Rice. 0.5 Cup Sago Seeds, 2.5 Cups Ragi Flour / other millet flour)

Important:
Use Cold 🥶 Water
Don’t mix the Idli Mix once it is ready!

Cooking Time: (Total: 12 Minutes Approximate)
7 minutes : cook in medium flame 🔥
Switch Off
3 minuets : cook in its own vapour
Take it Out
2 minutes : cool down

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