COOKING WITH VOLK | Cheap Vs Expensive Steak | Is It Worth the Money
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2024-03-21に共有
コメント (21)
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After watching this video, Uncle Roger challenges you next time to make Fried Rice ❤
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“I’m getting that steak back!” -Alexander Volkanovski
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3:25 washing his hands with dish soap, one of us
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As someone who’s worked in the food industry for 10 years, you are the only athlete I have ever seen actually know what he is doing and have a real passion for cooking. Very refreshing to see, keep up the content bro.
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You should do Volk cooks Ilia Topuria next
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Lets go Volk's Cooking vids are great
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I love this dude behind the camera. He can really act too- we need more old man volk champ ❤️
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"Everyone back home, everyone listening, whether you hate me or love me, stand up for yourself. Don't ever back down. They tried to bully me ain't gonna fucking work."
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No matter what happens next brother, you are the AUSSIE GOAT! You and rob are the greatest representatives we could ever dream of having. Love the cooking too btw 😉😂🙂
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Don't forget to take DC's offer up to cook Southern style Chicken with him one day.
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I've been fortunate enough to have family members who are 'top chefs' (Michelin star etc) and we all agree, one of the top 3 places for steak we've ever eaten, was at a certain local pub. A friend worked at the butcher that supplied the chef and they told us that he always bought the cheapest (or one of) meats, but he used to cook it so fantastic, it felt like a steak worth 5-10X as much.
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Big fan Volk! Hope you, the family and the little sous chef at 2:32 are all doing great :). Your fight with Brian Ortega was the first MMA fight I watched and ever since then I've always been a big fan of yours! Due to me being Spanish I'm also a fan of Ilia, but just wanted to say that in Spain (and all across the world really) everyone respects you, one of the greatest champions of all time!
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5 minutes 30 in and he's only put salt on it. It use to take him 20 seconds to put salt on. Only the great chefs have this level of ability. Such development, sensitivity, discipline, creativity of the raw ingredients. Simply exquisite.
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This man is just amazing. Much love Volk from Mexico
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You could dry age the cheaper steak in the fridge for a few days and it’ll end up better than the more expensive stuff. Top video 👌🏽
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Medium rare or well done?
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Volk living his best life - love to see it 😎
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This is my favorite cooking channel on Youtube. Nothing puts a more genuine smile on my face than Volk behind a grill*. *Barbie
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Loving these videos, started to cook for fun just because of your videos
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Thanks, Champ! Your cooking vids always make me hungry, even if I’ve just had a meal. Champ in the ring, champ in the kitchen, champ in the homestead! Congrats on the beautiful family!