50 Ways To Cook A Steak

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Published 2022-11-12
Can you cook a steak in a waffle iron? Over dry ice or hot molten glass? What about deep frying, or cooking on a hot car engine? We tried every method so you don't have to.

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All Comments (21)
  • Make sure to subscribe. One random subscriber will win something BIG in an upcoming video :)
  • @MaxtheMeatGuy
    This was so fun! But nick please don’t make me microwave a steak again, still having nightmares 😣
  • @Skeptical_GP
    Overall my favorite part of this video is when pepper jumped and gave him a high-five words cannot explain how much I love it
  • @theotterside3871
    12:23 Chiken fried steak is actually incredible❤️ Even though I’ve had it a handful of times, I don’t know much about the food(other than how to make it), but I think it’s safe to say it’s a popular breakfast/brunch food. It’s literally the only thing I get at Bob Evans
  • A moment of silence for the boiled and microwaved steaks, may they Rest In Peace….Looks like you guys had a great time!!
  • I love Max the meat guy, and nick I just love both of their channels I just love the food they cook
  • @CorgiPlayz-yn7tq
    Max and nick have such a good collab, this also shows people what you should and shouldn’t do with steaks! So this is entertaining and educational!
  • @antixqz
    my jaw dropped when nick's dog Pepper jumped up and gave max a high 5 13:35
  • I could have watched ten more hours of this. You two put off such positive energy, seem like a blast to hangout with! All the best.
  • @Stephen-jw8ci
    deep fried steak is great when you do small cubes, my dad lived in germany as a kid and they called it steak fondue. pot of hot oil on the table, everyone has a skewer and there’s also mushrooms and sauces. we still do it for birthdays and special occasions, tons of fun
  • @ghoull_
    max and nick are the best cooking youtubers for them to collaborate is legendary🔥🔥
  • @13Routes
    So we’re just gonna blow past the dog jumping and giving max a high five
  • There Is actually a dish in Italy called bollito, where you boil the meat in a broth, it's actually really good, and it's usually served with bone marrow