Sourdough Myths and Truths!!

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Published 2024-04-16

Sharing all the myths and truths about sourdough I have either proven right or wrong over the years in my own experiences! If you have more that I did not cover in this video, write them below and I will either answer or do a part 2 for this!

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All Comments (21)

@stephaniesmith6707 2 months ago

I’m one of those fortunate people whose bread game has completely changed because of you. Grateful you share your knowledge and talent. 🌿
@DawnaLovesYarn 2 months ago

Fantastic information! I'm a fellow sourdough baker and everything you said was spot on! There are people out there that think you can't wash your starter container with soap????? There's such an opportunity for education on sourdough due to so many people being diagnosed as gluten sensitive or intolerant. I've educated many on the subject and helped some people be able to eat bread again. Now their problem is how to not overeat it 🤔🤭
@angelaboggs2077 2 months ago

Thanks so much! This is a helpful video.
@mimipatten3598 2 months ago

Once again, fantastic topic! Best channel ever! Many thanks for your time
@beckyshields700 21 days ago

WOW YOU are a wealth of knowledge! TY so much! ❤
@richardherrington1975 2 months ago

Thank you! Great topics for a beginner like me.
@judymcintire8061 2 months ago

This was very helpful! Thank you!
@4kawolfe 2 months ago

Great info. Thanks
@ginamoore2284 2 months ago

I am so glad I stumbled across your videos. I’ve watched some of them multiple times. I have learned so much from you. I’m new to sourdough. (January 24) I’m from a southern climate. USA , North Carolina.
@Biscuits_2030 2 months ago

You are the best. Very informative and didactic
@ToryE1959 2 months ago

I can’t tell you how helpful this video was to me. It so helpful to understand HOW & more importantly WHY things may or may not work. This is my first time serious your videos. You’re a great teacher. I’ve subscribed and now may give Sourdough Starter a try again. I’ve given up because our family is two older adults and we don’t eat enough bread to bake every week like most younger families…. So I kind of gave up trying to use sourdough.
@virtuousmountainwoman 2 months ago

Very helpful 🎉thank you.
@zayndanyal1502 2 months ago

Thank you....where were you all this time❤🥰
@amykavanagh5698 2 months ago

Awesome video! Love that SIMPLY FIT granola also😉🤗
@donnaandre7633 2 months ago

Just found this today. As a beginner I found it to be very informative. Subscribed.
@TimTernet0 13 days ago

You have helped me with my final adaption to produce consistently nice sourdough. Thank you dear lady. Croydon England.
@StayPrimal 2 months ago

Thank you so much! Very useful vide
@kirstenmartin2650 2 months ago

dark rye flour makes the best starter!!!
@menace46 2 months ago

Just to say that whole grain rye flour (9% protein) works wonderfully.
@Antknee155 2 months ago

I’m a new subscriber. I’ve been a SD baker for years I love your channel Thank you!