Pro Hibachi Chef teaches Hibachi Tricks 101| How to spin the spatula | How to juggle eggs

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Published 2022-08-18
In this video I try Try my best to teach you how to do three of main tricks we do as hibachi chefs. These tricks are the first and most basic tricks we learn while in training. The spatula spin or the Japanese cowboy, the spatula and egg juggle and salt and pepper shaker cans.

(paid link for spatula) - amzn.to/3dRNsuA
(paid link for salt and pepper shakers) - amzn.to/3UPtqBu

All Comments (21)
  • @Bleubabby
    Just started as a hibachi chef and I appreciate you uploading these tricks. Hope i can learn a lot from you. Keep it up!
  • I'd try those tricks without any success except one on how too make the food disappeared, that I'm good at. πŸ˜† 🀣 πŸ˜‚
  • I am in a Japanese culinary program and am absolutely excited to have found this channel. I'm looking forward to learning a lot here! Thanks for such an excellent, high-quality resource and sharing your abundance of talent!
  • This is awesome! My name is Brett from the WALTWINS. We have a channel where we cook on the griddle! We would love to collab with you!
  • I'm so excited I'm about to start working on a local hibachi place
  • @Rij715
    Thanks! I appreciate you sharing your knowledge. Hope you make more content like this… viewers show some love to the hibachi master! Love from sf bay area
  • @user-mb7jz2fj5b
    Brilliant my friend! This has been a big inspiration for me to chase my dream! I just started to learn the hibachi cooking techniques and I always search YouTube if I have questions about a new process. You were the first one I saw. I clicked the video and now I am hooked. Thanks for all you do chef! Simply Amaizing!
  • @cyberapex
    We need more tutorials for tricks these are so cool I’m think of getting my own grill and becoming a master like you
  • I just got hired at Benihanas , ill definitely be watching these videos thank you
  • Actually this video is the one I'm going to put up on there...can't wait for more!! Thanks again!
  • @PurpleBox89
    Awesome tricks! I don't work hibachi, but trying to learn some spatula tricks. Thanks!
  • @sjeagles609
    Great content, thanks so much! Cant wait to see more!
  • @BarryVedros
    Paul thanks for all your great tips. I enjoy cooking on my Blackstone at home. All your hibachi tutorials are fantastic and I dig trying the Teppanyaki tricks like this that I can throw in while cooking for friends. Cheers!
  • @jaycosta7204
    Awesome stuff!! Looking forward to more videos..shrimp, lobster and scallop dishes too πŸ€˜πŸ»πŸ’―
  • Nice, do more videos doing ninja tricks with the fork and spacherla
  • Getting a Camp Chef FTG600 to try all these cool recipes and tricks out on, can't wait !! Thanks for the training !!
  • @user-xf4eu5lw1c
    my drean us become a hibachi chef and these tricks really helped
  • @gharv1313
    Very informative and talented, enjoy your videos
  • @JoshEllisTMG
    Great video! I feel like I'm getting to see behind the curtain. Very awesome! Cheers 🍻!
  • You're an awesome hibachi chef. I wish I had learned that back in the day