🤤 Dad's JUICY Wontons (雲吞)!

Enjoying our content? Join the Canto Cooking Club - bit.ly/3jvoYdz Support us on Patreon - www.patreon.com/madewithlau Get the full recipe here - madewithlau.com/recipes/wontons What'd you think of Daddy Lau's recipe?

For those making these at home, my Taiwanese MIL would always say, ‘if your filling falls out, that’s ok. It just becomes part of the water, and you serve it as soup.’ No matter what, it will be delicious and a gift to anyone you are serving this dish. So set fear aside and wrap away 😊

Daddy Lau laughing and smiling as his son enjoyed his cooking warmed my heart. Reminded me of similar times with my own dad.

You are so fortunate to have your parents especially your dad! My father was a chef but passed away when I was 19! I lost my mom 6 years ago and I'm currently 52 years old! I tried to maintain many of my Cantonese heritage but have long forgotten until I found your channel! I can now cook many of those great dishes my father made for us as kids! Thank you!!

you know he's a loving father with that genuine head pat to his son 19:50 , thank you the Lau's family for sharing another amazing childhood fav dish!!!

I love watching father Lau as he guides us through each of his recipes! There is nothing better than an elder showing the younger generation time-honored and respected traditions! And mother Lau is a pure gem! So lucky to have them!

I've never commented in any YouTube videos my entire life, but watching how passionate Daddy Lau about teaching his heritage to others is so, so moving. I'm actually crying because I wish I had the same kind of relationship with my dad as you do. Daddy Lau is the dad I never had. You're very blessed. Much love and respect for Daddy Lau and your family ❤️

You are truly lucky to have a father like that. He's pragmatical, to the point but still caring and gentle. Not to mention highly skilled and has a deep understanding of the process of cooking, which he so lucidly teaches. A great man.

Is it wrong that the best part for me is the faces that little Cameron made?! Especially 24:35. I think it is cute and funny. But I also love that Daddy Lau is allowing us to learn all his tips and tricks for Chinese cuisine

Have HELLO FRESH make a Daddy Lau food line and send us everything needed to make a weeks worth of his recipes

Normally, I'm not a fan of recipe videos that are almost 30 minutes long, because they feel prolonged. However, it's different from this channel. Every recipe has a lot of thought, passion and research put into it, not to mention that the information is given out systematically and is easy to understand. Keep it up, Randy. I look forward to watching more of these masterclasses. P.S. Your interaction with your dad is so wholesome that it warms your viewers hearts and puts a smile to their faces. I hope you and your family continue to be happy for many more years.

for the so many videos of daddy lau's that i have watched, the most heart warming moment is the father and son feeding one another with a wanton. that alone speaks. volumes.. daddy lau so affectionately putting his hand, patting over randy, a sign of absolute love, like a baby randy to daddy lau... forever a baby randy.. wonderful daddy.. . keep up this heart warming moments Randy !

@19:50 the warmth and love in daddy Lau’s eyes 🥲❤️ So swee

19:51 Father stroking son...he'll always be a baby to his dad. I wish my dad did that to me.

Appreciate Daddy Lau so much for showing wonderful Chinese cuisines to the world! ❤️ Definitely one of the “best of China”! 👍🏼 Raise your hand to support the Laus 🙌🏼

Just made this for dinner and ssssssshhhhhhhh, these wontons are even better than my own dad's (He was born and raised in Kowloon, Hong Kong) ... The filling is AMAZING, thank you Daddy Lau! I am half Chinese like Kat, and I didn't learn to speak Cantonese or to cook from my dad unfortunately. You are filling a place in my heart with connection to my culture that I can hand down to my children. There are no words to express how warm and comforting it is to hear Daddy Lau speaking in Cantonese. Brings me back to childhood hearing my dad talk to family on the phone <3 These wontons are now a staple in our household. My children and husband also really enjoyed them! Thank you again Daddy Lau and Cousin Randy. All the hard work you do is such a wonderful benefit to us!

Won Ton Soup for Breakfast!!! I can't imagine anything better to start the day! I am a 78 year old Caucasian Grandpa who is in love with Asian Cuisine of every sort. I LOVE your channel and thank you and your wonderful family for Sharing Chef Lau's knowledge with us all!

I love when Daddy Lau loves on his son…then his grandson…very moving.

Watching you wrap the wonton with your Dad guiding you actually made me tear up a bit. I really miss having simple moments like that with my Dad. I'm so happy that I came across your channel and can experience moments like this, even though it's just as an observer. Thank you.

The "yes" followed by "yes" 'translation' at 3:01 from your parents absolutely killed me 😂😂 seamless comedic timing 😂 thoroughly wonderful video, thank you! Can't wait to make thes