2 Ingredient Chocolate Mousse (Chocolate + Water)

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Published 2024-01-14

Did you know that you can make a luxurious chocolate mousse with just 2 ingredients? Chocolate and water! It's super simple, but incredibly rewarding.

FULL RECIPE
Chocolate Mousse: bakinghermann.com/all-recipes/2-ingredient-chocola…

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Chapters:

00:00 Intro
00:52 Ingredients
01:30 Melting Chocolate
01:49 Whisking the Mousse
02:55 Serving
03:06 Tasting
03:38 Why Does It Work?
04:04 Troubleshooting
04:40 Final Thoughts

All Comments (21)

@magdaleneburt 5 months ago

This is definitely interesting and a very forgiving method which is great. I was never into chocolate desserts much but I like the sound of this because it's so simple and dark chocolate has long been my preference.
@J_to_the_F 3 months ago

Instead of hot water you can also use intense teas like from lavender. Just a crazy combination.
@torinsmith9867 2 months ago

Food is chemistry, and finally, we have people using both together and to their limits.
@leuvadhaval1120 5 months ago

This recipe seems to be a bit forgiving as long as I follow the tips at the end of the video and all we need to make it is chocolate, water and patience.
@user-xe7wd1wt7f 5 months ago

This recipe is all I wanted to know about chocolate, how it behaves and how to fix problems. Clever you for simplifying all these, many thanks 🌷🇬🇧🌷 Maria
@Yoggoth 5 months ago

Once tried this with orange-peel-dark-chocolate (80% cocoa) and soy milk (instead of water). 😋
@akkawowa 2 months ago

I love how simple this is! Thanks for sharing😊
@japsowinkaur525 5 months ago

Simple and wonderful❤❤❤ i love how you explain things
@BengaIaas 2 months ago

I followed these simple instructions and it worked on the first try, with a much lower quality chocolate. It felt like the easiest thing I've ever made. Thank you!
@sharmilabarua4270 5 months ago

This is absolutely wow!it seems so simple but so much science involved... n follow the process to the T... will definitely try... thank u for posting such amazing recipes
@Pumpkinnan 5 months ago

That is just so cool! This appeals to my basic science nerd self but also my chocoholic part of my personality! Thanks for sharing and teaching Hermann! 🙏🏻🫶🏻
@jaymayhoi 5 months ago

this is amazing! love the science behind it too
@GutRegeneration 5 months ago

Damn, I used 55% 100g dark chocolate and 65% milk which is 65ml*1.03 67g and it turned out absolutely amazing! thanks
@aGoodJoe789 5 months ago

Gonna try this ASAP... Thanks for the quick recipe man...
@Lan-uj2zy 2 months ago

Wow the chocolate mousse looks so silky. Will definitely have to try it. Thank you, wunderbar!
@norhan.. 1 month ago

This looks absolutely amazing,thank you
@rochelle_d 2 months ago

I love chocolate mousse so I’m definitely gonna try this new method. Thanks for creating this video. I’m sure many chocolate lovers have benefitted tremendously from it!! 🙏
@rociocanetti3195 1 month ago

Works like a charm. Thanks for this thorough explanation!
@selinabecky 4 months ago

Just made this and so impressed with how decadent but also refreshing it is 🙏
@BigboiiTone 3 months ago

I love this uploader. Very magnetic personality