Cooking Ginisang Ampalaya With Shrimp And Egg~Sauteed Bitter Gourd
Published 2021-05-09
You will need:
1 medium bitter gourd,thinly sliced
1/4 cup oil
3 cloves garlic
1 sm onion
1 sm tomato
12 pcs peeled shrimp
Salt and pepper to taste
3 pcs beaten egg
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All Comments (16)
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Yummy and very healthy recipe paborito ko ito ampalaya with shrimp nice flavor
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와~우 최고로 맛있겠어요 코로나 끝나면 찿아뵙겠읍니다 맛있는 요리 부탁드립니다 친구님 감사합니다 👍🏼💕💕🥀🥀🥀🥀🍵
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Love this amplaya sisssy iba ka din magluto with a twist...
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Yummy Yummy 🤗
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Sa lahat ng gulay ng Bahay kubo Ampalaya mapait ang pinaka paborito ko kahit anong luto pa to kakainin ko. Sarap!
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Sarap nmn sis
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Looks so good
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another fave sis! 😋😍
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Yummy
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Wow keep in touch dear
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Kasarap sis
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Yay! First like ako sissy! Woohoo! Sis pwede ka nang mag tayo ng restaurant dyan, galing mo kasi mag luto the best ka. A+++ ang quality ng mga luto mo. Tapos restaurant quality din ang presentation. Yummy. Goodnight sis. God bless always ❤️
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Kasuki salamat sa ginisang ampalaya mo
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역시 내친구님 요리솜씨 최고십니다 달려왔읍니다 환영해주셔요 친구님 감사합니다 My friend’s alarm came and I’m running. I applaud the wonderful broadcast. Clap clap clap Friends invite to my live. I love and respect👍🏼💕💕💕💕💕💕🥀
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lk9 fw
