How to make Milk Tea Recipe | Boba Milk Tea
4,981,093
Published 2019-04-07
Ingredients
2 Bags of Black Tea
2 Cup Hot Water (For the black tea)
1 cup Black Tapioca Pearl (sago)
6-7 cups Water (For cooking sago)
1/2 cup Fresh Milk (for each serving cup)
4 Tbsp Sugar (for each serving cup)
Ice
I'm using 22 oz Clear Disposable Cups with Dome lid
Procedure
1. Put 2 bags of black tea in a cup and pour hot water. Let it sit for 3-5 minutes. Remove the tea bags and let it cool.
2. Bring 6-7 cups of water into a boil. Add Black Tapioca Pearl. Stir to avoid it from sticking together. Cook over medium heat. Add water as needed until tapioca is cook and translucent. Drain and wash black tapioca pearl over tap or cold water. Dissolve brown sugar in water and put cooked tapioca pearl to prevent it from sticking together.
4. In a tall drinking glass or disposable cups put cooked Black tapioca pearl at the bottom of the cup. Add sugar or honey. Then pour brewed black tea. Add fresh milk and mix well. Then add chunks of ice to the milk tea. Put lid on the cup and insert big straw.
Enjoy!
MILK TEA PRICES OF INGREDIENTS
2 Bags Black Tea ___________________P 7.92
Black Tapioca Pearl _________________P118.00/1 kilo
Fresh Milk ________________________P85.00/ 1 litre
Sugar ____________________________P10.00
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Editing software: Movie Maker
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All Comments (21)
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Coming in clutch for the quarantine
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IVE BEEN DOING THIS RECIPE FOR MONTHS (w/o the tapiocas) AND IT HAS NEVER CROSSED MY MIND THAT IT CAN BE A MILKTEA
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Me during corona time refusing to go out but craving milk tea while living in an Asian household with all these supplies on hand without having to leave the house
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Definitely gonna try to make this. I’m tired of paying $4 for these dang things
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Just: Black tea + condensed milk. Taste exactly like milk tea
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If you want a cheaper version replace the fresh milk with 3tbsp of creamer (kremtop) disolve in 1/2 cup of hot tea and add 1tbsp of sugar (adjust depending on your taste) and shake it all together with ice. That's how we do it in milk tea shops😉 cremier ang lasa kaysa sa fresh milk
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i recommend to mix it before putting ice so the sugar melts more easily :)
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A way to make the tea taste more better because when i did this i felt like there wasn’t enough tea taste, all you do is instead of doing that hot water cut the tea bag and put in in water and boil it, and then use the net thing and pour the tea in the cup and it filters the tea leaves out. it taste more better that’s how i do it my friend works at boba shop 🧋
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Me who lives in a Mexican household and only has the milk 👁💧👄💧👁
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Normal people: making actual bubble tea Me: bUbBlE tEa BuT wItHoUt BuBbLeS
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I let my mom try my Boba tea. I told her "It's bubble tea". She drank it and swallowed a black pearl not knowing it was in there. She thought it was just "bubbles"😂
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I made this using the steps of this video and it turned out great! You can add more milk or black tea if you want. Personally I prefer without ice
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Me realising I’ve technically have been making this but cold for like 7 years with out the pearls
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I usally make my milk tea like this: 4 bags of lipton tea in 1 and 1/4 cup of water, 2 1/2 tablespoons of sweetened condensed milk and, splash of cream and milk :) this recipe is great too! <3
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If you guys want to ensure your tapioca pearls are fully cooked, just soak about a cup of tapioca pearls (or how much you want)in water over night. Then the next day, boil it in about 1 1/2 cups boiling water for 2 to 3 minutes and BOOM you have tapioca pearls COOKED PROPERLY.
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Amazing awsome recipe but if you add 1 cup of milk instead of 1/2 it makes it even better and if you add 3 tbsp of sugar instead of 4
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When you have everything but the big straws to drink with 😭
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Sarap nito lalo summer na dito sa Saudi. Thanks for sharing.
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Delish!!! I only use half the sugar, still tastes so good! Thanks for the recipe. 🤗
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I used this recipe when I make boba and I like to add cut up jelly straws to get the rainbow jelly! I totally recommend this recipe
