Check out the incredible Fort Worth BBQ Scene - best kept secret! | Jess Pryles

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Published 2019-11-30
Check out the incredible Fort Worth BBQ Scene

Fort Worth is one of my favorite cities. The first time I visited there I had a lightbulb moment of: “OHHHH! THIS is where the Texas you see in the movies still lives!”. Men still wear cowboy hats, they have the world’s largest honkytonk, and twice a day they drive an entire herd of longhorn cattle down historic streets - what’s not to love?! Over the years, I’ve come to understand just how significant a role Fort Worth played in the story of beef in Texas. Visiting the stockyards is like immersing in living history.

But for all the cowboy culture, Fort Worth is a bit of a hidden gem in their food scene, and for my money it’s the most exciting place in Texas right now for new school barbecue. I am so passionate about this city and the incredible BBQ that is being produced there, that I actually asked the folks at Visit Forth Worth if THEY would team up with ME to tell the story of just how “smokin hot” this place is.

I know a lot of people fly into DFW when coming to Texas, and that HEAPS of hardcore carnivores come to the Lone Star State on BBQ pilgrimages. But, if you don’t make Fort Worth a stop on your journey, you’re truly missing out. Watch the video to find out why.

PS: if you do make the journey, be sure to stop at The Best Hat Store and get Danny to custom shape you a new lid, then pick up some boots from the Justin Boots outlet and you’ll be all set!. Bonus points if you can get a seat at Magdalena's supper club, which isn’t BBQ but IS incredible eats.


WANT MORE RECIPES? visit my website: jesspryles.com/recipes/

WANNA TRY MY SEASONING? visit Hardcore Carnivore: www.hardcorecarnivore.com/

GET MY COOKBOOK: amzn.to/2hb7Vtj


ABOUT ME: Howdy! I'm Jess Pryles. I'm a meat advocate and the boss at Hardcore Carnivore. I'm a live fire cook, author, and TV personality with a particular passion for beef and meat science. Plus, I know a thing or two about Texas style barbecue. Born in Australia, I now reside in Austin, Texas.

#fortworth #bbq #jesspryles

All Comments (21)
  • @kevindose8666
    I lived in Fort Worth for 23 years and like a fool, I moved south! Because of the stockyards and the great bbq places we are moving back soon!
  • @MS-wh5lt
    I'm from Fort Worth, and she definitely hit the nail on the head.. All of these places are incredible, the only thing she did not mention is that risky's barbecue is located right behind a delicious brewery where you can have cold beer and walk 30 yards for awesome barbecue!
  • @SteenSmokeHouse
    That's a great journey to begin. I've lived here for many years and Fort Worth definitely has a lot of Texas culture and charm.
  • @CG-hm3qm
    Time to check out the number 1 BBQ joint in TX…Goldees BBQ :)))
  • @charliep4012
    Expertly narrated and very easy on the yes, what a winning hand!, Jess you need your own show!
  • PS, I love your voice and your witty delivery. I wish you well with your blogs and have subscribed.
  • @artustbbq1195
    Awesome video. When we visited from the UK earlier this year we managed to hit Heim, Flores and Panther City. Seems like we need to head back as so many new openings now.
  • @JPBBQ
    Great video Jess, the food looked absolutely delicious and love the part on the history of Texas style bbq you did. Great Job.
  • ah may zein!! We have been to the stockyards and didnt see HALF of this! We are going back, thank you Jess P
  • @jameswalker8133
    The entire DFW metroplex is exploding with some EXCELLENT barbecue!! North Central Texas is definitely taking its rightful place among the top barbecue destinations anywhere! Great video Jess , thank you!
  • @dzimpact
    Jess, I would smash a love button if there was one. It's a great video of some great food. I'll be sure to swing by some of those places the next time that I find myself in the Dallas / Fort Worth area.
  • @k2svpete
    Definitely on my places to visit list when international travel resumes.
  • @briangarrett880
    Just back from Fort Worth! So much fun and the food was great and we did go to Heim and had the pork belly burnt ends! They were actually better than Jess says!!!
  • @Crankinstien
    Am I the only one struggling to understand because of her hotness ? My lawd!