मुर्ग शोरबा | Murgh Shorba | Sanjeev Kapoor Khazana
118,212
Published 2020-03-06
MURGH SHORBA
Ingredients
150 grams chicken bones
150 grams boneless chicken breast, boiled and cut into small cubes
1 tsp oil
10-15 black peppercorns
6-8 green garlic, chopped with the greens
3-4 fresh coriander stalks
1 medium onion, quartered
A pinch of Tata Sampann Turmeric Powder
2 tbsps butter
2 tbsps whole wheat flour (atta)
Salt to taste
2 tbsps fresh cream
Method
1. To make the stock, heat oil in a non-stick deep pan.
2. Put black peppercorns, chopped green garlic cloves and coriander stalks in a mortar and pestle and lightly crush.
3. Add onion and crushed mixture into the hot oil and sauté on high heat for 1-2 minutes.
4. Add chicken bones and sauté on high heat for 3-4 minutes or till the bones turn golden brown.
5. Add Tata Sampann Turmeric Powder, mix and sauté for a minute.Add 3 cups water, mix, cover and cook till the mixture has reduced to half.
6. Take the pan off the heat and strain into a large bowl.
7. Heat butter in a non-stick deep pan, add whole wheat flour and sauté for 1 minute. Add the stock little by little, mixing continuously after each addition. Cook till the soup is slightly thickened.
8. Add salt, mix and cook till the soup comes to a boil.
9. To serve, add a portion of the chicken cubes into each serving bowl, sprinkle chopped garlic greens and pour the soup on top. Serve hot.
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All Comments (21)
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I'm a big fan of Anoopa. She is in this channel for a long time and her way of teaching, camera presence everything is good. And her voice! My goodness!
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It was such an amazing recipe!! Very very delicious.. I just did one variation.. instead of cream I added a little bit of almond milk and still was amazing
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Flavour is coming upto here, madam ji. Very nice.
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It's an amazing recipe. It turned out yummilicious.
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Wow Nice video thanks a lot 😊
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I like it all except the cream addition part. ☺️☺️
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Can we use boneless chicken cubes for stock instead of bones?
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Love this video 👏👏👍👍😊😊
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Real soup and healthy
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Simply good👍
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We have to make it for fever cough n cold.so without creme anything light you can prepare recipes of chicken n vegetables also if possible. Will be waiting
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Should I reduce the flame while boiling ?
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Very nice soup dear
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Nice
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Super I Love This Soup 🍲
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Excellent recipe
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Atleast mention for how long we have to cook for stock
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Looks yummy.
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V nice recipe
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it looks so yummy..can we sprinkle chpd parsley instead of chives