Braided Egg Bread and More🥚🥚🥚🍞 Pan de Huevo #baking #eggbread #fromscratch
Published 2023-01-03
This is actually, my father's bread recipe. The only recipe I learned from him. It is called egg bread because it really uses lots of eggs.
INGREDIENTS:
3 tbsp dry yeast
2 cups warm water (105° to 110° F)
2 tbsp white sugar
2 cups warm water (105° to 110° F)
5-8 room temperature eggs (5 large or up to 8 if the eggs are small) + 1 egg for egg wash
1 tbsp salt
1 cup white sugar
5 lbs unbleached bread flour
1 cup vegetable oil
STEPS:
In a large bowl, combine the first 3 ingredients (yeast, warm water, and white sugar). Lightly mix, place in a warm place, and allow the yeast to bloom for 5 minutes.
Minwhile, in a extra large bowl, combine the second set of ingredients (warm water, eggs, salt, and sugar). Mix well until the sugar and salt completely dissolve.
Combine the first and second mixtures. Then, begin to add the flour, 2-3 cups at a time, and the vegetable oil in parts. Once everything has been fully combined, pour the dough on your (clean) countertop and begin to knead the dough for 10 minutes.
*THIS CAN BE DONE IN A STAND MIXER. I just enjoy making this bread by hand.
Use additional oil or cooking spray to spray the container. This will prevent the dough from sticking to the container. Place the dough in the container, cover, and place in a warm place for one (1) hour until it doubles in size.
After the one (1) hour, place the dough on your counter top, cut into two (2) equal sizes.
*THIS DOUGH CAN BE SHAPPED ANY WAY YOU LIKE.
After shaping the dough as you like, cover again and allow it to rise a second time for one (1) additional hour.
Preheat your over at 350° F
After the dough rises a second time, use one (1) egg and 1/2 tablespoon water to make an egg wash. Apply the egg wash to the bread.
Bake at 350° F for 45 minutes or until down.
I hope you give this recipe a try. It is truly an amazing bread.
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Until next time, may the Lord bless you, may the Lord keep you, is my prayer for you.
#homesteading #cookingfromscratch #bakingbread #winterprep @TheMixingBowlHomestead
All Comments (7)
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🥰🥰🥰🥰🥰
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Wow beautiful and amazing. I love bread.
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Beautiful bread looks tasty.
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lol I bet he said "This is hard work, I quit" 🤣This looks so delicious 😋Thanks for sharing. Ain't that just the prettiest thing when it's braided then baked. beautiful job Liz.
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I just subscribed and can't wait to see more videos. Your father's recipe too! Hope you have an amazing New Year. Cheers from South Africa:hand-pink-waving:
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👍 At first I was like 🤯 all the yeast for one loaf 😅. Your little helper quit 😂 Great baking though
