4 Steak n Ale Individual Pies. The Ultimate Savoury Meat pie
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Published 2024-06-15
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Music used
Blue creek trail By Dan Lebowitz youtube.com/audiolibrary/music
Ibiza Dream by Chris Haugen youtube.com/audiolibrary/music
Tupelo Train by Chris Haugen youtube.com/audiolibrary/music
Lazy river rag By Dan Lebowitz youtube.com/audiolibrary/music
Front porch blues by Chris Haugen youtube.com/audiolibrary/music
Swamp stomp by Silent partner
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All Comments (21)
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I KNOW this one will be a winner because as I was watching it with my wife, she suddenly said, "Those really DO look yummy...." When you get that from HER, it's a HIT!! We'll be trying these, to be sure. 😊😊😊
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I worked in the Pharmacy in Bellingham, near Keilder forest, late 1995 - mid 1996. There was a pie shop next door, which fed most of the village late on Friday & Saturday nights, after everyone had stumbled out of the local pubs. Amazing pies, and I was passing through Bellingham last Summer & very little has changed. Lovely wee place.
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I can't not appreciate a good meat pie. These are my favorite videos of yours. Marvelous.
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Oo, Steak and Ale is the best pie hands down. With mash, peas and gravy, it's fantastic!
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Looks scrumptious!
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Pie’s look absolutely delicious John.😋
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I’m from Canada. I had the most delicious steak and ale pie in a pub in Edinburgh. I’ll have to try this one. I like the hot water pastry as it’s so easy. 🇨🇦🇨🇦🇨🇦
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Oh my goodness! Yes, please!
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Thank you for this beautiful recipe!! I have been watching your videos for years and love them.
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I own your cookbooks and while I haven't made many of your recipes, each one has been outstanding. Such great food and a gentle soul. Thank you!
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Is there a better pie than steak & ale? My favourite anyway
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10 yrs ago I spent some time working as a farmhand in the UK after completing mandatory army service in my home country. One of the highlights of the day for me, was to go down to the local pub after all the work on the farm was done, and have some wonderfull savoury pies that they served. These bring back those memories and I will deffinetly try them out. Thank you John for such amazing and easy to follow recipes.
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I'm going to have to make these for Family Dinner Night soon. We have fond memories of meat pies we bought from a small shop in Oban a quarter--century ago.
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British pies are the best. Thanks John for this recipe.
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That looks so tasty. I could devour the lot with mashed tatties n broon sauce. I sometimes use a tbl spoon of porridge oats as a thickening agent instead of corn starch.
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Wasn't very sure about the steak and kidney pie but this one definitely looks good.
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OUTSTANDING!!, your work is stellar and I love the way you help others feel confident that they can achieve these bakes, you are a true blessing to all, Thanks have a wonderful Fathers day!!!!!
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❤they look wonderful, I don’t have talent for cooking, but I would like to try
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Love everything you make, takes me back to my childhood with those meat pies, yum!
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I'm in Heaven cheers John
