Making Chocolate Ice Cream in 1830 SUCKS |Real Historic Recipe|
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Published 2023-04-19
Our 2nd Channel! youtube.com/@frontierpatriot
All Comments (21)
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You will find an image of the original receipt at the end of the video ☺Thank you for watching! Below I've translated this historic recipe into modern directions for all to enjoy. If you make this you'll never look at store bought ice cream the same. Chocolate Ice Cream, 1830 8 oz. of semi-sweet chocolate, melted 4 egg yolks 2 cups of cream 3/4 cup sugar Ice Salt Melt your chocolate in a pot on low heat then set aside for a few minutes to cool so that it is only lukewarm. In another bowl whisk together your egg yolks with the cream and sugar. Once thoroughly mixed pour in your cooled chocolate. Whisk together till combined then return to your heat. Ensure that your heat is low and whisk constantly until the chocolate has fully incorporated. You can tell that this has happened because the mixture will turn a rich brown color. Please be careful to not have the heat too high or the egg yolks may solidify. Remove from your heat and pour into a sabotiere surrounded by ice and salt. Churn until it becomes ice cream. If you don't own a sabotiere it is perfectly fine to place the ice cream in a Tupperware container, or a metal sealed container then to put it in the freezer. If you are doing this be sure to give it a good mix at least once every half hour until frozen. This can take anywhere from 2-4 hours.
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“I’ve gifted you some iced cream, now make it for me, wife.”
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Watching Justine going ham on that ice was the best part 😂
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These videos are JUST what I was looking for. Simple recipes to feed my family during a recession.
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7:42 a menacing smile
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Bless her, she's doing ice cream again. She's going to have formidable upper arm strength if she keeps this up.
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As a deaf person, these videos are perfect 👌🏼 i watch a lot of cookery channels and have to keep pausing and rewinding as its hard to read the subtitles and watch exactly what they are doing at the same time. So glad i found your channel 👩🍳 😊
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3:16 thought she was about to grab the gun and hunt down the husband💀
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My grandpa said that as kids in the 1930s in MN, they would pack the barrel with snow, close it and play with it, rolling it around outside in the snow. As a kid I might have tried rolling it down a sledding hill...while sledding😂
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The churning is something you would have a small child do. After they first tasted the ice cream they would be begging mom to do it again and delighted to churn it!
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This may be one of my favorite videos of yours. The Storyline, The Crazy eyes Justine had when you're hitting the ice. Also the "training" lol. Keep up the awesome work.
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People of the modern era: Ah yes the simpler times back then, wish we could go back to that time. Justine: 😤
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Truly appreciate channels like this that make a very creative approach to a genre.
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Now we can understand why the ice cream machine always broke mcdonald's 😂
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The image of you holding a gun and churning ice cream all while looking pissed has completely made my day! 😂
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This is how we made ice cream every year at my grandparents we would even put snow in with the ice and ares had a handle to turn it
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i remember when kevin macleod played every 50 minutes in the 19th century, it was insane.
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Impressive that you melted chocolate over an open fire and it did not burn! I loved last summer’s ice cream video. I shared it a lot. This one is great too! You two are gems!
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The murder face when she's hammering the ice!!! Lol love it
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I’m so grateful to have found your page and your posts. This is just so 😮💨🙌🏻🙌🏻 FANTASTIC! 😂 I show my kids so that they’re more grateful for all that they have 😂🙌🏻