Trying TRADITIONAL CZECH FOOD, MASSIVE Pork Knuckle

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Published 2019-06-13
It's my last day in Prague, and I did a lot of touring the cathedrals in this beautiful country. Then for lunch, I ate a huge pork knuckle, which is a traditional dish here in Czech. Next day I had some more traditional Czech food, but my main reason I came to Prague was for the Global Social Media awards that I got nominated for. Thank you for all those who voted for me. Love you very matcha!
#prague #czech #czechrepublic #traditonalczechfood #travel

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All Comments (21)
  • @loveislove2359
    Most people's top priority is networking. Mike: let's see what food do we have here.
  • @feedmeimei
    That pork knuckle is HUGE! Bring some back for us pls!!
  • @itsmissez4978
    I love that midnight train to Georgia was playing in the background
  • The shop where you ate the bone marrow early in the morning, is called Nase Maso, which means Our Meat.
  • @rebekkiej
    Was great meeting you at the Czech social awards, glad to see you ended up finding some good food after all😆
  • @harleymay3388
    That castle was beautiful. And the food looked amazing
  • @tomo-dm8cp
    Every Food Travel Video in Europe. 30% food 70% beautiful panorama
  • @AimaNideot
    Loved your vid as always. And I especially wanna say how much I appreciate how genuine and down to earth you are. Not asking for subscribers and likes on all your videos, but just enjoying what you do and being thankful. A true inspiration, thanks for sharing happiness.
  • Czechoslovak here. The dumplings are called knedle (I'm spelling this phonetically in English) and they're like a steamed bread, perfect for mopping up sauce. If you are in the Czech republic or Slovakia in the future make sure to try Yalita, Yrtiniza (pork sausages), halushki (kind of like spaetzle), and kapusta (sauerkraut with caraway seeds and bacon.) *all spelling is the best I can do to make this readable in English and get the right general pronunciation. If you ever want to chat about Czechoslovak food give me a shout on fb. Love your channel!
  • @HannetonMonde
    Nice video Mike! Im from Czech Republic, currently living in Portugal and you made me miss czech food so much right now! 😀 but you forgot to try the best one - Svíčková (beef, dumplings,vegetable sauce, cranberries and cream). Hope you try it next time 😊
  • Man this is crazy. I used to live in an appartment down the street from that first place in Prague when i studied abroad, ate their almost every weekend. You the man Mikey Chen! Thanks for bringing me back.
  • @4realdustin
    Making me very sentimental as I lived in Prague for two years in 2003-2005 and I miss it terribly, as much as I love it where I am now. The traditional stuff is great, and they didnt have all the steak and burgers when I lived there. Good luck in Seattle!
  • @miztumuch
    Loving your background music with Ben! A little Aretha a little Badu. Good luck with everything!!!
  • @ankushbhide8450
    Hi mikey! I am following you from the beginning of your channel. This is just a Thanksgiving comment from your fan. I love the fact that you're doing it wholeheartedly because you have the passion for it so we all love and enjoy your videos and specially being a foodie like you I too watch them wholeheartedly! Thanks and love from India!
  • When I watch your videos, I feel like I have a wonderful world to travel. I’m 16 and I’m very inspired by your positivity and good attitude about food and culture.
  • @ctdenison4285
    Gorgeous castle and cathedral, beautiful light through the stain glass.