Using It Up Challenge: Breakfast Edition
Published 2024-03-11
Cream Cheese Stuffed French Toast
Ingredients
Filling
16 ounces cream cheese 1 package, softened
2 - 3 TBS Nutella OR 1/2 C ChocZero Hazelnut Cacao spread *My addition*
0.67 cup powdered sugar or more to taste (**use 1 - 2 tspn if using ChocZero or Nutella spread**)
2 tablespoon vanilla extract
French Toast
24 slices Texas toast (**I use Brioche bread as it has a lighter sweeter taste**)
4 eggs
1.5 cup milk
2 teaspoon ground cinnamon (**OMITTED**)
2 teaspoon granulated sugar (**OMITTED**)
Optional toppings: strawberries, maple syrup, whipped cream (**DID NOT USE**)
Instructions
Beat together cream cheese, (**Nutella**), powdered sugar, and vanilla until you have a spreadable consistency.
Spread a thick layer of cream cheese filling on one side of half of the sturdy bread of your choice. Top with a second piece of bread, forming a sandwich with cream cheese filling in the middle.
In a small bowl whisk eggs, milk, granulated sugar and cinnamon together. Dip the sandwiches in the egg mixture to coat completely
Melt butter on a griddle or skillet over medium heat. Cook sandwiches until golden brown on both sides.
Top with strawberries, syrup, and whipped cream (OPTIONAL - Mine with the choczero hazelnut cacao needed no topping at all.)
The recipe in this video is loosely based on and inspired by:
Cream Cheese Stuffed French Toast www.yellowblissroad.com/creamcheesestuffedfrenchto…
All Comments (3)
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looks yummy!!!
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Thanks for showing us, love to learn all these ideas from everyone!:hand-pink-waving:
