BEST SINGAPORE HAWKER FOOD TOUR! Trying the BEST HAWKER FOODS in CHINATOWN Singapore

The Hawker Food Centres were incredible to experience and some REALLY DELICIOUS FOOD at AFFORDABLE PRICES. Hopefully you can get a chance to try out some of these AMAZING Hawker Dishes as well!

Thank You for taking us along with you to Singapore! So many great dishes to try and you tried quite a few of them! I’m glad you liked what you tried! Your explanation of the different cuisine is amazing! Thanks for sharing! ❤️❤️

I almost worked at Singapore for 4 months but school was starting and my wife didn’t want to be a single mom - I don’t blame her. Heard nothing but good things about Singapore. My boss works in Singapore. The bowls are so big. The folks are treating you guys like king and queens. Chicken and Rice is something I would love. Love the way you guys edit and the pacing is perfect.

Thank you for the video. We are leaving for Singapore tomorrow and I added this food court to my Google Maps!!!

Seviliyorsunuz! ❤

Gökçe is sooooo cute but also my broooooo 😍😍😍

Wonderful. Thank you for this video.

Amazing country, amazing food, and amazing couple!

Singapore is on my bucket list! Can't wait to see more of Singapore from your lens!

This is definitely a feast! Which one was your favourite dish? 😍

13:12 Yeah. Really Soo cute..gökçe is my doughter at the same time😊.. And steven perfect member(my sun in law) of for our family.

To get the clumping off the noodles, just pour in a spoon or two of soup into the noodles & mix it up... that will loosen the clump 😊 The 2nd dish is just simply chicken rice, not chicken & rice 😅 Most hawker stalls only operate in the daytime, some morning only... only some will operate til the night

We don't really dip dry noodles into the soup :D. Perhaps your noodels wasn't tossed well enough with the sauce at the beginning. I think most people who are not familiar with the taste of sambal usually made with the addition of belachan (fermented shrimp paste/dried shrimp) will associate this taste with fish sauce. Coffee with condensed milk - we called it kopi in Singapore and Malaysia. Mixture of coffee and tea is called yuan yang in chinese in Singapore, cham (means mixed) in Malaysia, yun yueng in Hong Kong (translated to cantonese). FYI there are a lot more cheaper chicken rice options with much shorter queue elsewhere (in most hawker centres) :D Popiah is read as Po-peeya. That's sweet red bean paste wrapped in chinese fried dough, outside looks like sesame seeds.

Singapur'u çok merak ediyordum, bir sonraki videolarınızı bekliyorum. 🤗

Popiah should sound like "Pork"-"Piak"(the sound when you use an object with a flat surface to hit a mosquito on a flat surface). Also Rojak is quite a symbolic dish as it sort of represent the random mixture of the different races living together.

SG local here. warm welcome! do note its been pretty hot lately! do take shelter! ( have a ice kopi or Sugercane juice haha! )

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Hi Gokçe, not quite sure why you dont eat pork but if you are looking for halal meat, then there are plenty of stalls with halal certification from MUIS (the muslim authority here) so you can be sure to know when food is halal. Cos for non halal stalls, sometimes they still fry food in lard or soup stock has pork bones. I hope you get to try the local malay nasi padang here, most popular is Hajjah Maimunah. Halal stalls selling chinese food are few but if they have the MUIS cert then you can be sure that the food you eat won't have pork in it. From a muslim in sg.

What you ate wasn't called "Bean Cake". It was Chinese dough with bean paste fillings!

I am glad that I ate right before this video LOL