Pink Sauce Got Even Worse

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Hearing “Pink Sauce” alone makes me think she mixed printer ink with glue to try and make a topping for those plastic fruits.

I love how high school children can deconstruct her entire argument

The F in FDA is actually there to pay respect to all the people who died from Pink Sauce.

The fact that this person is still on the internet, and still not cancelled is mind blowing. People getting sued and cancelled for insulting a celebrity or sum, and these people are still thriving selling something literally life-threatening.

in the hospital for pink sauce rn bro

Her excuse is that "I'm only human!!!" The fact is, when you want to make a good product, you do it right. You're not checking your labels, You're not using ANY preservatives, It isn't FDA approved and since you are a "chef" you should know what FDA means but you don't.

im sorry. i don’t know how many people are lowering their expectations for pink sauce, but i personally would never even try to approach or interact with any kind of person that spells vinegar on their brand as “vinger”. if that little detail didn’t deter me from the internet entirely, it was also the fact she perfectly spelled “polyunsaturated fat” and “monounsaturated fat” on the nutrition facts correctly. i just.. wow. i’m disgusted and terrified. edit: i didn’t even know this either, but she’s stuffing random dairy products into the bottles??! if she doesn’t get checked in to a mental rehabilitation facility, she’s sure as heck going to get sued for, i dare say, “food” poisoning.

If she had only published the recipe for the pink sauce and warned viewers that it contained milk and honey, I am sure it would have ended up quite wholesome as just another viral tiktok. It was a mistake for someone with no company and no experience to sell sauce

The third moral would be to deliver your products properly. There is also a fourth which is: "A fail to plan is a plan to fail" - The Restaurant Boss.

She should’ve sold in a local shop that had a refrigerator, get big then have it in supermarkets. Shorty tried to sell it like it was a wrapped up trophy 😪

what's more disturbing is the fact she claims to be a chef for 4 years and not know what f in fda means, plus the fact she doesn't know that she can give people botulism for selling them rotten milk products... Also in Florida where she lives she's breaking several laws as well

Literally all of this can be solved by selling the dry ingredients as a powder and have people buy their own milk from the stores and make the stuff at home (like with pudding etc).

I don't think pink sauce will get very many more sales after the TOS that goes with buying a 30 dollar sauce was applied

Bro, I can just imagine chef pii suing that one guy who faked his death only for her to get sued by 500 other people

I feel like the pink sauce would've been a "great" thing if she actually packaged it correctly and knew what FDA was. Also she had 444 servings, like ma'am......👁️👄👁️

She could've also partnered with a company that actually knows how to produce the sauce safely and make it shelf stable, and how to label it correctly.

FDA: Wants to approve Pink Sauce Creator: "iT's NoT fOr YoUr HeAlTh!!" People with an actual brain: "Do you even know what FDA even stands for?!?!"

It's a very great condiment. It brings you to this place called "heaven" where you can meet your ancestors.

The thing is, the people buying her Pink Sauce now are most likely doing it as a trend to see what condition it’s in when they get it in the mail and post it. I hope she’s saving the money she’s making from this because it’s going to have to go towards legal fees when someone eventually gets sick and sues, which we all know is going to happen soon.