How Indians Cook Pork!! Goa Swine Showdown!!

03:19 - I love the fact he separated London and England as two different places XD - I mean, as someone in England he's really accurate about London being this whole other place more akin to a different country than a city lol.

Shout out from Kenya 🇰🇪🇰🇪

Goans assemble here🧡

I love to try them all. Sonny, at 5:15 you spoke of a pig "gizzard". I'm pretty certain that pigs do not have gizzards. As a child, our family made meals of chicken gizzards and hearts. They were cheap and very good ! My father(God rest his soul) and I used to fight for the turkey gizzard at Thanksgiving. After I moved out of the house, when we would show up for the Thanksgiving meal, my mother would say "the turkey didn't come with a gizzard", as she covered for dad bc he'd eat it before we arrived!!. I enjoy your shows.

Shoutout all the way from South Africa.

It's so Meta, it's like you're not even really there🤣🤣🤣🤙🏼🏵️💚🤔

Keep them coming.😍

In brazil, specially at the northeaste region, Sarapatel (sorpotel) is also a very common dish, it can be done from prok or goat/goat innards (more common)

Hola brother, all the way from South Africa 🇿🇦 I love your shows

Pork sorpotel best have the next days taste even better 😋😋😋

W videos keep up the good work 👍

Okay we Goan people don't use olive oil in our food

Sarapatel one of my favourite dishes

Pork is eaten by hill people of indian himalayas, coorgis in karnataka and who do not know about pork vindaloo of Goa 🤤🤤

I wonder which ione do you prefer, Goan suckling pork or leitão da Mealhada from Portugal?

Cherish ❤😢🥺is love

Awesome

I would serve the sausage as I love the Spanish sausage.

It's not just the culture it's the food!..... Got it!

Is it just me or does the second man who made the sausages resemble David Schwimmer 😂